donderdag 29 mei 2014

Boeuf bourguignon

 Boeuf bourguignon, a French wine beef stew.
 A stew which looks like Stoofvlees, but has more flavour.

(Click on a photo to enlarge)





Ingredients:

  • Beef, bacon, red wine, garlic, onion, carrot, celery, tomato puree, bay leaves, mushrooms, beef bouillon, Corn starch, oil, peper, salt
  • Potatos
  • Green beans

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